Food Manufacturing Traceability Software for Food Safety & Quality Control

If we talk about the food manufacturing industry, there’s a special emphasis on ensuring the quality and safety of the end products. The reason is simple, because any slight deviation, or any inconsistency in the quality standards can lead to manufacturing of products that are not fit for consumption, which may in turn have disastrous […]

Difference between ERP and CRM Software

Businesses that are looking to add a business management software to their organizational set-up often get to hear about two software solutions in particular- enterprise resource planning (ERP), and customer relationship management (CRM). And when it comes to picking one between the two, they do get confused, because the two are similar in many ways. […]

Batch Production: Reducing Costs, Increasing Profit

Let’s be honest, the single biggest objective of a business venture is to make profits. And when we talk about profit-making, organizations invariably put more focus on exploring new avenues of generating revenue. The emphasis is predominantly on gaining new sales or adding new products to the portfolio —which without a shred of doubt is […]

How Food and Beverage Manufacturers Should Decide on Their Food Manufacturing Software

“All we need is Love Food!” Food has continually played a strong connection in people’s lives. Going back to the ancient civilizations of Egypt, Greece, Rome, China and India, everyone was aware of how food affects their health. Even in today’s fast-paced modern life, this awareness has not faded. Rather, it has gone stronger! This […]

How Does DSD Software Help Address Challenges Faced By Your FMCG Business?

Every morning, or at any hour during the day time for that matter, delivery vans/trucks carrying food & beverage items such as milk, bread, cola products, chips, and other packaged, baked or fresh foods can be seen around the retail/departmental stores. As a part of their routine, these vans daily visit the stores with the […]