BatchMaster Software Pvt. Ltd

BatchMaster ERP for Meat & Poultry

What are the Challenges for Meat & Poultry Manufacturing Industry?

With rigid food safety & regulatory compliances, pressures related to handling of highly-perishable goods, tight profit margins, demands from increasingly aware customers, and supply-chain related challenges, the meat & poultry industry is not for the chicken-hearted; quite literally! The manufacturers need to be on their toes in this demanding industry, where balancing production to maximize high-margin, value-add items and minimize by-products to reduce waste remains a stiff ask. To meet these challenges, the meat & poultry manufacturers need poultry ERP that is equipped with impeccable industry-specific modules and has a proven record of accomplishment.

How does ERP help in Meat & Poultry Manufacturing Industry?

BatchMaster ERP for Meat & Poultry is exactly the solution the meat & poultry manufacturers need! With over 30 years of experience in serving the meat & poultry industry, BatchMaster, a perfect meat and poultry ERP software, provides them with an integrated supply-chain management solution for managing all aspects of their business, thus easing the complexities such as packaging/processing meat for over-the-counter sale or dispatching to hotels, restaurants and food services after canning, freezing and processing fresh meat, etc. The unique features of BatchMaster ERP for Meat & Poultry help the meat producers track and trace meat and ingredients, measure yields, scale production, capture and manage standard weights, manage shelf life, expiration dates, variable lot characteristics, produce high-margin fresh products, prevent missed orders etc.

Key Features of Meat and Poultry ERP Software

  • Complete supply chain management, quality and compliance management
  • Instant recall functionality
  • Catch weight – helping storage, production and sale in dual unit of measure
  • Recipe management with inverse Bill of Material to support deconstruction
  • By-product and co-product management with improved slaughtering and cutting processes for minimal product loss
  • “What-if” cost analysis and comparison
  • Processing, packaging, manufacturing and work-in-progress support
  • Shelf-life and best-before date management
  • Containerization for dispensing into multiple-pack configuration
  • Yield management for accurate planning, costing and reporting
  • Quality assurance & management – for full compliance with CFR Part 11 and food safety initiatives
  • Inventory control and management
  • Lot track and trace at the sub-lot/serial level
  • Supports complete Sales cycle from prospect/customer management to Quote, Order, shipping documents, delivery & invoice printing
  • Lot attributes and potency
  • Purchasing, receiving and return handling
  • Internal vs external warehousing (that include external cold storage facilities, multiple plants, etc.)
  • Material and production planning
  • Costing considerations

Benefits of BatchMaster ERP in Meat and Poultry Industry

  • Enhanced accountability, predictability, and scalability along with consistent and assured quality products
  • Unparalleled command over the business processes such as inventory management, production & distribution
  • Tight control over the costs and increased profit margin
  • Improved efficiency as well as bottom line
  • Consistency in operations
  • Informed decision making
  • Ability to demonstrate regulatory compliance
  • Improved customer service that results in greater customer satisfaction
  • Competitive advantage

Cloud Deployment Available

Give your small, mid-size, or large-scale businesses the power of our ‘Cloud ERP’ solutions, and enjoy the benefits of leveraging the cloud.

Happy Customers

Emilia Clarke
Sohel Shikari
Chief Financial Officer
"We were impressed how BatchMaster treated Nutritional Information, Formula Revision and more, simply fulfilling our purpose. Other glittering areas of BatchMaster were how it liberated us from quality worries through its intensive quality control and HACCP modules."
Emilia Clarke
Marc Tremblay, Director of IT
Newly Weds Foods International
“With success in China, we decided to implement BatchMaster in Australia, with business two and half times that in China. Again, being successful in Australia also, we implemented in Bangkok and the Philippines as well. BatchMaster seems to be doing the job very well for us!”
Emilia Clarke
Adnan Gerges
Deputy General Manager
"We'd like to thank BatchMaster for all the efforts done to make this project succeed. And also thanks to all the implementers and the development team of BatchMaster for being always with us to solve all the issues that we faced during the process of implementation."

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About us

BatchMaster Software is one of the market leaders in offering enterprise software solutions for the process manufacturing industries. With an in-depth industry analysis, gained through a vast industry experience with over 2000 implementations worldwide, we clearly understand the unique industry challenges. BatchMaster offers ERP solutions that are apt to support industry specific operations and handles critical processes of the micro-verticals. Process manufacturing companies around the globe have come to rely upon BatchMaster® to manage nearly every aspect of their manufacturing distribution, finance & accounting, Quality Control, Compliance and HR- related operations. With headquarter in Laguna Hills, BatchMaster has its offices in New Jersey, India and New Zealand.
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